Welcome back to Mei Lian's Kitchen! Today we are making some homemade Singapore Noodles that you can find in any local chinese restaurant. This is my take on Singapore Noodles. My family really likes this noodle dish, and I hope you will enjoy it like we did.

Ingredients
5oz Shrimp
5oz Chicken
4oz Rice Noodles
3 Cloves of Garlic
2 Green Onions
2 Eggs
1 Stalk of Celery
1 Green or Red Pepper
1 Small Yellow Onion
1.5 Tbsp Curry Powder
1 tsp Salt
1 tsp Chicken Powder

Meat Marinade
1 tsp Olive Oil
1 Pinch of Salt


*If you have any questions please leave a comment and I will make sure to reply!


Propane Burner I use for cooking: https://amzn.to/3viKYIn
Chicken Powder brand I use: https://amzn.to/3cFzOH5
Type of curry powder I used: https://amzn.to/2RPo4ux
Wok: https://amzn.to/3HsFfrm

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