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ziangs: How to make Chinese Takeout Singapore Chow Mein

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Ziangs Food Workshop

Buy me and my mum a drink if you like? or even better, if your budget could stretch, South Korean? Our paypal is [email protected]

Check out our merchandise for sale: https://teespring.com/stores/chinand...

We now have a small selection of products to buy that the takeaways use, visit our online shop, link here,
If the online store takes off we will be able to do videos full time as we would stop cooking and do this instead.

This was one of the most requested dishes, Hope you guys enjoy, if you have any questions just comment below!

We as a family have own, run and managed chinese food outlets in hong kong, Malaysia, Brunei and the UK over 3 generations, we really do know what we are talking about. Food isn't just a living for us, its life, we love to eat and cook!

If you can;t get eastern star, try using a mild curry powered of any sort and add turmeric if it lacks the yellow colour. becareful when adding turmeric as it can be bitter.

We will have a parteon account coming soon where you can get the videos and recipes to the food we serve in our famous street food out let.

Here are links to products we recommend and that we use in our videos
Amazon Affiliates
Wok, good all round nonstick: https://amzn.to/2AYRo5Y
PreSeasoned Cast Iron wok: https://amzn.to/2HtsgtU
High end wok we use at home: https://amzn.to/2WaLWG7
Kind of wok that a takeaway would use flat base: https://amzn.to/2AXT3Jc
Kind of wok that a takeaway would use round base (this is what most takeaways use): https://amzn.to/2RZqBQY
Best kind of cooking utensil for use with nonstick woks: https://amzn.to/2CAnbtZ
Best kind of cooking utensils for use with an iron woks (used in takeaways): https://amzn.to/2CB5SZP
Small clever (we use a lot): https://amzn.to/2CKz5BV
Large meat clever (the ones all takeaways use): https://amzn.to/2CyCDHc
Meat clever we love (personal use): https://amzn.to11/2CDX31h
Heavy duty wood chopping board: https://amzn.to/2ASUV5J
Small rice cooker 0.8 litres: https://amzn.to/2AVv5OG
1.8L Rice cooker (if your serious about Oriental cooking a rice cooker is a must): https://amzn.to/2HxTe3M
Nonstick sauce pot for making pastes: https://amzn.to/2HxTrUC
Pot for making batches for sauces: https://amzn.to/2AXYCr8
Plastic takeaway containers so you can pot them up like a real takeaway: https://amzn.to/2W5tsqA
Foil takeaway containers so you can pot them up like a real takeaway: https://amzn.to/2U8mQpt
Bamboo handle spider skimmer for taking things out of hot water or oil: https://amzn.to/2DrTeOA
Laser Thermometer: https://amzn.to/2CEl48H

posted by vybafatjo