Classic Baked Apples are the perfect dessert for Fall. They are easy to make and are perfect for topping off with a scoop of vanilla ice cream.
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PRINTABLE RECIPE: https://thestayathomechef.com/classic...




✅Ingredients

• 6 apples
• 1/2 cup brown sugar
• 1½ teaspoons ground cinnamon
• 1/3 cup chopped pecans
• 3 tablespoons butter
• 2 cups water


✅Instructions

00:00:10 What kind of apples to use for baked apples
00:00:57 How to make filling for baked apples
00:02:37 Quick recap Baked Apples recipe

1⃣ Preheat oven to 375 degrees Fahrenheit.

2⃣ 00:00:08 Starting from the apple stem, use a paring knife to remove cores from each apple, leaving the bottom of the apple intact to create a hollow bowllike interior. Place each prepared apple into a 9x13 baking dish.

3⃣ 00:00:57 In a small bowl, stir together brown sugar, cinnamon, and chopped pecans. Spoon into the center of each apple to fill to top.

4⃣ 00:01:29 Place 1/2 tablespoon of butter on top of each apple center. Pour water into the bottom of the baking dish so that the apples sit in the water and steam.

5⃣ 00:01:55 Bake in the preheated oven for 45 minutes, or until apples are soft. Serve warm with whipped cream or vanilla ice cream.




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