Preheat Oven to 350 degrees for 45/50 mins.

11/4 c Sugar
1 stick melted Butter (salted)
3 Eggs (beaten)
11/2 tsp Vanilla Extract
1 tsp All Purpose Flour
1 tsp Yellow Cornmeal
11/2 tsp White Vinegar
1 regular Pie Shell
Please Follow the tutorial.
Note: **The top of a cooked pie will always have a crusty foam finish, due to the egg base.
A delicious Pie!!

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