Let me show you how to cook pinto beans. I've been cooking them for over 20 years and have learned from the BEST!!! It's so easy. After you watch this video be sure to check out my recipe for cornbread.

A lot of prep goes into cooking these delicious beans. Make sure you watch the video so that you'll know exactly HOW to master cooking this meal!

Over the years my recipe for pinto beans has gotten better and better and I've seasoned the pot many different ways. Check it out.

These are the EXACT measurements that I used in the video. Adjust according to the amount of beans you are cooking. Always season to taste.

Large pot for cooking
10 Cups of soaked Pinto Beans
2 Smoked Turkey pieces (leg & wing)
13 Cups of Water (see note below)
1/2 Yellow Onion
6 Fresh Garlic cloves
2 TBSP Oil
2 TBSP Salt
2 TBSP Cumin
1 TBSP Paprika
1 tsp Pepper
1 tsp Sugar
Green Onions (garnish)
Tomato Sauce (for color) Add only a little at a time until pot liquor turns reddish brown.

*NOTE
If making a smaller amount of beans add just enough water to cover 1.5 2 inches above the beans. Season everything to taste. Cook beans 2.5 3 hours. Don't forget to soak.

Cornbread Recipe
   • Homemade Cornbread | How to make Corn...  


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