Hello There Friends, Today I will demonstrate how to Clean and Tie a Beef Tenderloin like a PRO! I will be showing you that you can use the entire Tenderloin as a roast as long as you tie is correctly. Nothing has to be thrown away or used as "stew meat" and it's not that good as stew meat anyways. Enjoy the video and let me know how you did in the comments below!

HAHA were you expecting to find a Recipe link here?!

PURCHASED NOT TRIMMED
7.45 LBS
$19.25 per lbs.
$143.41

PURCHASED TRIMMED
5.25 LBS
$28.95 per lbs.
$ 151.98

To clean yourself and to save the trimming your Saving is $8.57

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