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How a Denver Distillery Uses a One-of-a-Kind Process to Make Their $250 Whiskey — Vendors

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Leopold Bros. is an independently owned distillery founded by two brothers in Colorado. With one brother specializing in malting and brewing and the other specializing in environmentally sustainable engineering, together they produce 1,000 barrels of whiskey a year, bringing back processes not used since before Prohibition.

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Credits:
Producer: Carla Francescutti
Field Producer: Nick Mazzocchi
Director: Murilo Ferreira
Camera: Murilo Ferreira, Tyler Graim
Editor: Josh Dion

Executive Producer: Stephen Pelletteri
Supervising Producer, Operations: Stefania Orrù
Supervising Producer, Development: Gabriella Lewis
Audience Engagement: Avery Dalal

For more episodes of 'Vendors', click here: https://trib.al/nXQw1qW

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