These homemade Almond Flour Banana Muffins are perfect for breakfast, dessert, or a snack! They’re made out of almond flour, sweetened with overripe banana, and you can also add some chocolate chips(SugarFree)!
These muffins are easy to adapt and you can add your favorite fillings like chocolate chips, raspberries, blueberries or even bits of apples!
Try this easy and delicious recipe and let me know in the comments "How do you like it?!". Peace and love ❤ my friends! Have a delicious day!

Ingredients:

1 ripe banana (100 g without peel)
1 egg
50 g almond flour(1/2 cup)
1/2 teaspoon baking powder
cinnamon(optional)
raspberry (optional)
chocolate chips(optional)
bake 25 minutes at 180°C /360°F

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