Indulge in the rich flavors of the Philippines with our stepbystep tutorial on how to make Ginataang Tulingan, a traditional fish stew cooked in creamy coconut milk. This comforting dish is perfect for any occasion and will surely satisfy your cravings for something hearty and delicious. Follow along as we guide you through the process of preparing this mouthwatering recipe, packed with tender fish, aromatic spices, and velvety coconut goodness. Don't miss out on this culinary delight – give it a try today! Don't forget to subscribe for more videos. #filipinofood #cooking #fishrecipe #iganvlog