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Fried Mushroom Pork Pies 【Hungry Cook Daily Ideas】

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Hungry Cook

This is my Daily Creation series focused on short videos showing daily meals I created using whatever ingredients I have on hand. And yes, including left overs from my main videos!

This video is using left over Pork Fillings from my Pot Sticker series    • 上海锅贴   汤满底脆可解乡愁~ 永不失败的面食第15集   for a casual lunch. It's full of soup with crispy outside and yummy.

It's a Chinese version of Empanade.

【Dough: Enough for 4 pies】
AP Flour: 200g (100%)
Hot Water @ 70C+: 110g (55%)
Mix in water into flour gradually until all water is abosrbed evenly (forming small flakes/nuggets)
Form into a ball and knead ~35 min
Leave it to rest 1530 min and cover with wet cloth
Cut into 50g sections

【Filling】
See my Pot Sticker video:    • 上海锅贴   汤满底脆可解乡愁~ 永不失败的面食第15集  


Music by Epidemic Sound (http://www.epidemicsound.com)
Stick Together by Elijah N
[NCS Release]
Alan Walker by Fade

posted by bestvintage1u