Forget the pizza! The best puff pastry appetizer, without baking

Ingredients:
red bell pepper: 1 pc
salami: 100 g (3.5 oz)
mozzarella: 2 pc
tomatoes: 2 pc
olive oil: 15 ml (0.5 fl oz)
oregano: 5 g (0.2 oz)
salt: 3 g (0.1 oz)
black pepper: 3 g (0.1 oz)
puff pastry: 250 g (8.8 oz)
vinegar: 5 ml (0.2 fl oz)
mozzarella: 50 g (1.8 oz)

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