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Enough to eat? The nutrition film (1936)

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Wellcome Library

This film deals with malnutrition in Britain. It focuses on the relationship between income and nutrition and suggests that government schemes can improve the current situation. It shows that people on low incomes are likely to be consuming insufficient nutrients, for instance, not enough calcium or iron and, as a result, are prone to diseases such as rickets and anaemia. This video was made from material preserved by the BFI National Archive. Find out more: http://catalogue.wellcomelibrary.org/...

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