▶ INGREDIENTS FOR 2 PEOPLE 2 BONELESS CHICKENTHIGH 2 TABLESPOONS OF WHEAT FLOUR SALT PEPPER VEGETABLE OIL
▶ FOR THE TERIYAKI SAUCE 2 TABLESPOONS OF JAPANESE SOY SAUCE 1 TABLESPOON OF SAKE (JAPANESE RICE WINE) 1 TBSP MIRIN (JAPANESE SWEET RICE WINE) OR HALF TBSP HONEY ½ TABLESPOON OF SUGAR