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Dumpling School #4 | How to Make Siu Mai Dumplings 烧卖 | Yum Cha

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Adam Liaw

Siu mai are everybody's favourite dim sum. Meaning “cooksell” these dumplings are said to get their name from being so delicious they are sold as soon as you cook them.

For the full recipe: http://adamliaw.com/recipe/howtomak...
For more recipe inspiration, follow me on Instagram:   / adamliaw  
For information about the steam oven: http://www.asko.com.au


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