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DOUBLE CHOCOLATE ROLL CAKE ALA GOLDILOCKS WITHOUT CHOCOLATE!

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Lutong Tinapay

YIELD: 1 WHOLE ROLL
BAKING TIME AND TEMP: 150°c for 2023 minutes
pan: 12×16 rectangular pan


Chocolate Roll Cake in cups

6 medium size eggs
1/4 cup sugar for the egg yolks
1/4 cup oil
1/3 cup milk
3/4 cup cake flour
1/4 cup cocoa powder
1/2 tsp. salt
1/2 tsp. baking powder
1/2 cup sugar for the egg whites


ingredients
1 cup light brown sugar
1/2 cup cocoa powder (hershey's)
5 tbsp. cornstarch
2 tbsp. butter or margarine
1 can of 375 ml. evaporated milk
1/2 tsp. salt



WITH COSTING AND IN GRAMS
Chocolate roll cake in grams
380 grams eggs 42.00
50 grams sugar for the egg yolks 2.30
40 grams oil 4.00
75 grams milk 4.00
90 grams cake flour 4.00
25 grams cocoa powder 8.00
3 grams salt 0.10
2 grams baking powder .50
100 grams sugar for the egg whites

64.90

ingredients for chocolate fudge
1 cup light brown sugar= 10.50
1/2 cup cocoa powder (hershey's)=20.00
5 tbsp. cornstarch=5.00
2 tbsp. butter or margarine=4.00
1 can of 375 ml. evaporated milk=21.00
1/2 tsp. salt= 0.50

52.00

54.90 + 52 = 106.90 cost of ingredients

#lutongtinapay
#chocolatecakerecipe
#chocolaterollcake
#chocolatefudge

posted by theposhestid