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Day in the Life of a Kanto Fried Chicken Vendor šŸ—šŸ‡µšŸ‡­ | TRABAHO

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Jessica Lee

Hey guys! Welcome back to another TRABAHO series! If in the US there's the Kentucky fried chicken and in Korea there's the Korean fried chicken...in the Philippines we have the Kanto Fried Chicken!

Todayā€™s job is one of those classic sights in the streets and corners of Manilaā€”Kanto Fried Chicken Vendor! Weā€™re diving into the world of street food to see what it takes to serve up those delicious, crispy chicken pieces that everyone loves.

Big shoutout to kuya Ronnie and all the other hardworking street vendors out there who bring flavor and joy to our daily commutes and neighborhood strolls!

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*FAQ
Age?
I was born in the year of 2001, 10th, of February.
Height?
Iā€™m 169cm tall.
Filipino/Korean?
Iā€™m 100% Korean, but Iā€™ve lived in the Philippines for about 9 years. Please refer to Ā Ā Ā ā€¢Ā GrowingĀ UpĀ inĀ theĀ PhilippinesĀ asĀ aĀ Ko...Ā Ā  for more info.
KPOP?
To make the long story short, I used to be in the KPOP industry for about 4 years. For more info, please refer to Ā Ā Ā ā€¢Ā HowĀ IĀ BecameĀ aĀ KPOPĀ IdolĀ pt.1Ā ė‚˜ģ˜Ā ģ•„ģ“ėŒĀ ...Ā Ā 

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