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CRISPY ROASTED LAMB IN 30 YEARS OLD RESTAURANT!

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Lovac Na Ukuse

This is how roast lamb and pork are prepared in Belgrade. I visited a restaurant, ie. cafe near Neša on Žarkovo and they opened the door of their kitchen for me. Enjoy local specialties!

Restaurant: Kafana Kod NESE
Address: Ratka Resanovica 3, part no. 11, Belgrade 11147

For any contact, write to me on Instagram: lovacnaukuse

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posted by lisjakaac