#okoy #okwi #kapampanganokoy #crispyokoy

Crispy Okoy or Okwi in kapampangan a Filipino appetizer or favorite snack. Here’s my simple recipe that surely you will enjoy its crunchilicious!



Ingredients:

1 medium Squash ( you can use green papaya, sweet potato, carrots)
1 medium Cassava or Yucca
1 onion
small shrimps

For the batter:

1/2 cup flour
1 cup cornstarch
1 tsp salt
1 tsp ground pepper
1 tsp annatto powder
1 tbsp fish sauce


Dipping Sauce

1 cup cane vinegar
garlic, oinion, red chilles,
salt & pepper to taste

Cooking oil for frying

Enjoy! Please don’t forget to like & subscribe!