A delicious vegetarian dish thats easy to make.
Ingredients
Extra firm tofu
Half a jar Teriyaki sauce (Lee Kum Kee)
2 Teaspoons Sambal Olek
3 Cloves Garlic.
Bunch of spring onions
Fresh Ginger thumb sized piece.
Glug of Fino sherry
Crispy fried onions
Generous knob of butter
Vegetable oil for shallow frying
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