Do you love donuts?? But you don't cook because you need to fry and it's not healthy and high in calories?? I offer a simple recipe for doughnuts in the oven. Cottage cheese doughnuts without yeast are cooked quickly without oil and frying. Donuts are soft, airy and lush without harm to the figure! They can be eaten this way or filled with jam, jam or nutella! I recommend it!

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For 12 donuts:
250g cottage cheese
~ 200g flour
1 egg
3 tbsp sugar
1 tbsp vegetable oil
1 tbsp sour cream (30g)
1 tsp vanilla sugar
1 tsp baking powder
a pinch of salt
powdered sugar, jam optional

Bake in a preheated 180 ° C oven for 2025 minutes. The baking time depends on the characteristics of your oven.

* flour may need a little more or less, add it gradually
* cottage cheese is not liquid, preferably fatty, homogeneous. If with lumps, then grind through a sieve.
* sweet tooth can increase the amount of sugar to 5 tbsp.l.