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Hello Everyone, my name is Maryana and welcome to my channel! Mimosa salad is rightfully considered a classic for us, almost no feast is without it in one way or another, especially the New Year's Eve. There are many variations of it, for example, on my channel there is another version of this salad with potatoes, carrots, cheese and tuna in oil. (See the link for another Mimosa salad recipe:    • «МИМОЗА» — ПОТРЯСАЮЩЕ КРАСИВЫЙ Слоёны...  )

Today I offer exactly the classic Mimosa salad recipe with canned salmon, unsalted butter, cheese and eggs. This salad is made from absolutely simple products, while it turns out incredibly tender, hearty and of course very tasty. If your family holiday is impossible to imagine without this dish, then feel free to proceed to its preparation, according to my favorite recipe!

(I'm sorry, there was a typo in the credits of the video at 1:02, you need to put the butter in the freezer for about 1 hour).

Ingredients
For the salad:
Canned salmon — (2 cans of 8 oz.) or (2 cans of 230 g)
Cheese (semihard type) — 300 g
Eggs (boiled) — 6 pcs.
Unsalted butter — 125 g
Onions — 80100 g
Boiling water — 250 g
Black pepper — to taste
Homemade mayonnaise 100 g (see recipe:    • ВКУСНЕЙШИЙ МАЙОНЕЗ Без Яиц за 2 минут...  )

For decoration:
Egg yolks — 2 pcs.
Egg whites — 2 pcs.
Homemade mayonnaise — to taste
Fresh dill greens — to taste

Salad Layers:
1. Egg whites, mayonnaise.
2. Salmon, ground black pepper.
3. Scalded onion, mayonnaise.
4. Cheese.
5. Frozen butter.
6. Egg yolks.

RECIPE: https://maryanakitchen.blogspot.com/2...
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