Drum roll please... King Arthur Baking's 2023 Recipe of the Year is CinnamonCrisp Coffee Cake! Every January, our team is thrilled to unveil the newest Recipe of the Year and 2023 is extra special because it's our TENTH year of doing it. In this video, Kye Ameden shows you how to make CinnamonCrisp Coffee Cake, which is the first of ten different coffee cake variations, in honor of our 10th anniversary. Crowned with cinnamonscented crumbs and hiding a layer of sweet, fudgy filling, this coffee cake may look like a classic rendition, but it's our perfected version of the traditional breakfast sweet. We’ve updated the mixing method to use reverse creaming, a foolproof way to prevent overmixing and ensure a tender cake. Try your hand at making your own snackable cake that’s wildly adaptable and utterly irresistible and tell your friends about the 2023 Recipe of the Year!

Get the original recipe: https://bakewith.us/CinnamonCrispCoff...
See more variations of this coffee cake, in our Winter Collection: https://www.kingarthurbaking.com/reci...

Pick up Vietnamese Cinnamon: https://bakewith.us/VietnameseCinnamo...
Shop our square pans: https://bakewith.us/SquarePanROTYyt
Stock up on cocoa powder: https://bakewith.us/TripleCocoaBlendR...

Credits
Host: Kye Ameden
Producer: Tucker Adams
Stylist: Lydia Fournier

Chapters
0:000:22: Kye's Introduction to Recipe of the Year 2023
0:231:30: Step 1 Prepare the pan
1:312:16: Step 2 Mix the filling
2:174:36: Step 3 Make the crumbs
4:376:59: Step 4 Make the cake batter with reverse creaming
7:0010:43: Step 5 Assemble the coffee cake layer by layer
10:4411:32: Step 6 Bake the coffee cake and test it with knife or toothpick
11:3312:12: Step 7 Pull the coffee cake out of the pan using the parchment
12:1313:07: Step 8 Make a quick optional glaze to drizzle over the finished coffee cake
13:08: Slice and enjoy CinnamonCrisp Coffee Cake, the 2023 Recipe of the Year!