Discover culinary perfection with this irresistible poppy seed cake recipe that is sure to be the crown jewel of your dessert menu! ✨ In this exclusive video tutorial, we reveal all the secrets to preparing this most delectable delicacy, guaranteeing moments of pure delight with every bite.

This cheesecake is a real treat for gourmets and baking lovers, combining an exquisite creamy taste with sweet and sour notes of poppy seeds. Whether you are a professional or a beginner in the world of sweets, our stepbystep recipe will help you create the perfect dessert.

Don't miss the opportunity to turn an ordinary day into a celebration of taste! Click play to start your culinary journey and get ready for compliments from your friends and family who will surely ask for more!

FLOUR 250 G
Sugar 70 G
Pinch of salt
Vanillin To Taste
Butter 125 G
Egg 1 Piece
Dimensions of the mold 25X25 cm
Butter 75 G
Sugar 150 G
Vanillin To Taste
Lemon Peels
yolk 4 pcs
Cream cheese 800 G
Corn Starch 40 G (Pudding)
BiałKo 4 pcs
Poppy seed mass 250 G

Bake in the oven T 50 Min C 170 (F 338)

Chocolate

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Have a nice and tasty day