#breakfastpotatoes #breakfastideas

INGREDIENTS

4 5 medium potatoes (Red or Yukon gold) Scrubbed thoroughly*

Salt for boiling water

12 strips of bacon cooked and diced

Bell peppers of different colors, diced

Onion, diced

2 tbsps butter

2 tsps oil (add more if necessary)

1 tbsp butter for the eggs

4 5 eggs

1/2 cup 1 shredded cheddar cheese

1/2 cup Shredded Mozzarella

Salt and black pepper

Paprika

onion powder

green onions

*Make this dish even easier by using chunky leftover French fries diced into 1/2 pieces