Ingredients
Minced pork:
猪肉碎 500g
Soy sauce:
生抽 2 tsps
Sugar:
白糖 1 tsp
Corn Starch:
淀粉 2 tsps
Egg:
鸡蛋 1
Adding some green onion, ginger, salt and black pepper to taste.
加适量小葱 生姜盐和胡椒调味
Boiling for 46 mins. Then add sesame oil, soy sauce, green onion, sesame seeds and chili oil.
沸水煮46 分钟直到所有的小馄炖都浮起来。 再加适量香油酱油小葱芝麻和辣椒油拌起来香喷喷啊