Dr. Ken Webb, UW Green Bay, and consultant to The Farmory in Green Bay talks about efforts to hatch perch at The Farmory, and sell to aquaponic farms in Wisconsin. It may be a tough road to ride since perch are a tough on the raise inside and especially hatch. Most systems use Tilapia since they're much more adapted this aquaponic systems.

OUTLINE...
00:0 1) Intro to hatching perch
1:10 2) Why is Tilapia so popular in aquaponic farms?
1:52 3) So, why raise perch?
3:14 4) What they've learned about rearing perch at the Farmory.
4:45 5) The fish life cycle (Adult, eggs, fingerlings)
7:04 6) Spawning perch indoors. Expelling eggs and fertilizing.
8:27 7) Plans for The Farmory to raise perch fingerlings.
10:17 8) The Farmory. Working with the community.