Apple pie without wheat flour, PP recipe recipes, recipes simple, recipes quick
Apple pie without wheat flour, PP recipe
The pie is completely free of sugar and wheat flour.
Instead of flour, oatmeal is used as the base, and the apple gives the pie a subtle sweetness.
Ingredients:
Oat flakes 150 gr.
Honey 40 gr.
Cottage cheese 100 gr.
Eggs 3 pcs.
Kefir 50 ml.
Baking powder 1 tsp.
Cinnamon 0.5 tsp.
Apple 2 pcs.
Vegetable oil
Cooking:
Place cottage cheese, kefir, honey in a separate bowl and knead thoroughly with a fork. Using a blender, beat everything until smooth.
Add eggs, cinnamon to the resulting mixture and mix everything with a whisk.
Grind oatmeal until it becomes flour. Add baking powder to the cereal and mix.
Let's put it all together.
Peel the apples, remove the seeds and cut into small pieces.
Take a baking dish, grease it with vegetable oil, and put a piece of parchment on the bottom. Place the prepared apples on the bottom and place the dough on top.
Shake the mold slightly so that the dough is evenly distributed and place in an oven preheated to 180 degrees. Bake for 30/35 minutes.
Bon appetit!