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Kyoto Gion Shijo, "Torafugu" store "Yamafuku".

"Torafugu" "Tiger FUGU" is said to be the finest fish that can be eaten in Japan.

"Yamafuku" is particular about such the best domestic tofu blowfish and complete the excellent blowfish dish with the craftsmanship of the owner who trained for 15 years in a specialty store.

It is a recommended gem that you can enjoy torafugu charcoal grilling and torafugu "Tecchiri" hot pot.

Homemade ponzu which is indispensable for pufferfish dishes is also very delicious.

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