Gotta impress that dinner date? Need to up your dinner party game? Nathan's got you covered. We're going through everything from brunoising to supreming citrus, with a smattering of hacks along the way to get your dishes in tiptop shape.

Wanna start with the basics? Check out Owen's video here:
   • How to Cut Like a Chef with a Japanes...  

For all of your knife, sharpening, and kitchen related needs, head to https://knifewear.com

Find our shirts, hats, and other merch at https://knifewear.com/collections/shi...

Or visit Knifewear stores in Toronto, Calgary, Edmonton, Ottawa, or Vancouver.

Join our community:
▶ Instagram   / knifewear​  
▶ Facebook:   / knifewear​  
▶ Twitter:   / knifewear  
▶ Discord:   / discord  

Chapters:
0:00 Howdy Folks!
0:56 Shaved Radish
4:40 Radicchio
6:32 Shallot Brunoise
8:44 Onion Brunoise
10:38 Bell Pepper Fillet
15:30 Why am I doing this?
16:32 Chiffonade: Basil
19:19 Green Onion Curls
21:56 Avocado Fan
24:20 Great Wall of Avocado
26:17 Supremed Citrus
30:54 Peeling Cantaloupe
32:58 Eldritch Alien Appetizer
33:54 Butternut Squash
37:52 Garlic Smash
38:41 Go Forth and Impress