Click the link: https://www.inflcr.co/SH61M and use my code TheCookingFoodieJet to get 3 FREE JetPacks with the purchase of a BlendJet!
Thanks, BlendJet, for sponsoring this video!
5 easy and delicious milkshake recipes – these milkshakes require only few basic ingredients, and 2 minutes of work. Cheese your favorite flavor and topping and make ice cream milkshake at home. Whether you prefer cookies and cream (Oreo) milkshake, chocolate milkshake, strawberry milkshake or any other milkshake, here you will learn how to make the best milkshake.
►Get my eCookbook: https://payhip.com/b/UHcVf
►Join my newsletter and get free recipes directly to your inbox: https://www.thecookingfoodie.com/?wit...'>https://www.thecookingfoodie.com/?wit...
►Full written recipe: https://www.thecookingfoodie.com/reci...
More recipes you might like:
6 Easy Healthy Shakes & Smoothies: • 6 Easy Healthy Shakes & Smoothies
3Ingredient Butter Cookies: • 3Ingredient Butter Cookies Recipe
Iced Coffee – 4 Easy and Delicious Recipes: • Iced Coffee – 4 Easy and Delicious Re...
3Ingredient Oreo Mousse: • 3Ingredient Oreo Mousse Recipe
FOLLOW ME:
The Cooking Foodie Shop: https://shop.thecookingfoodie.com/
Instagram: / thecookingfoodie
Facebook: / thecookingfoodie
Website: https://www.thecookingfoodie.com/
Oreo Milkshake
1 cup (150g) Vanilla ice cream
1/3 cup (80ml) Milk
34 Oreo cookies
Whipped cream for topping (optional)
Crushed Oreos for garnishing
Chocolate Milkshake
1 cup (150g) Chocolate ice cream
1/3 cup (80ml) Milk
1 tablespoon Chocolate sauce
Whipped cream for topping (optional)
Grated chocolate for garnishing
Strawberry Milkshake
1 cup (150g) Vanilla ice cream
1/3 cup (80ml) Milk
56 Strawberries
1 teaspoon Vanilla extract
Whipped cream for topping (optional)
Peanut Butter & Jelly
1 cup (150g) Vanilla ice cream
1/3 cup (80ml) Milk
1/4 cup (60g) Peanut butter
Whipped cream for topping (optional)
1 tablespoon Strawberry jam/jelly + for topping
Salted caramel Milkshake
1 cup (150g) Vanilla ice cream
1/3 cup (80ml) Milk
12 tablespoons Salted carmel sauce + for topping
Whipped cream for topping (optional)
Pretzels for garnish
For the whipped cream:
1/3 (80ml) Heavy cream, cold
2 tablespoons Powdered sugar
Directions:
1. To the blender, add the milk, then the rest of the ingredients.
2. Blend for 12 cycles.
3. Pour into a glass, top with whipped cream and the topping (optional).
4. To make whipped cream: in a bowl whip heavy cream with powdered sugar. Whip to stiff peaks, then transfer to a piping bag.