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小炒风味大揭秘:香气诱人的黄瓜鸡丁,家常美味一学就会!|Cucumber Chicken Stir-Fry!

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黄瓜鸡丁

用料
腌肉料
鸡肉
200g
生抽
10g
老抽
10g

1g
白糖
2g
淀粉
2g
配料
黄瓜
1根

制作步骤 1
鸡肉用盐、白糖、淀粉、生抽、老抽腌制10分钟。
制作步骤 2
油锅烧热倒入鸡丁大火翻炒至鸡丁变色。
制作步骤 3
加入黄瓜、继续翻炒30秒后即可出锅。

Cucumber Chicken

Materials
marinated meat
chicken
200g
soy sauce
10g
Old soy sauce
10g
Salt
1g
white sugar
2g
starch
2g
Ingredients
cucumber
1

Production step 1
Marinate the chicken with salt, sugar, starch, light soy sauce, and dark soy sauce for 10 minutes.
Making step 2
Heat the oil pan, pour in the diced chicken, and stirfry over high heat until the diced chicken changes color.
Making step 3
Add cucumber and continue to stirfry for 30 seconds before serving.

posted by chwenychu6z