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चिकन पालक रेसिपी स्वाद की ज़बरदस्त गारंटी | Palak Chicken recipe | Chicken saagwala |

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PALAK CHICKEN :
Preparation time 10 minutes
Cooking time 2530 minutes
Serving 24

For Blanching :
1 medium bunch Spinach, पालक
Green chillies, हरी मिर्च
Ginger

For Marination :
500 gms Chicken, चिकन
½ cup Curd, beaten, दही
Salt to taste, नमक स्वादअनुसार
1 tsp Dry fenugreek leaves, कसूरी मेथी
1 tsp Ginger Garlic paste, अदरक लहसुन का पेस्ट


Ingredients:
Mustard Oil 1/4 cup
Chicken 500 gms
Spinach 1 bunch
Chopped Coriander Leaves fistfull
Green Chilies 4 to 5
Green Cardamom 5 to 6
Cloves 5 to 6
Bay Leaf 1
Cinnamon Stick 2 inches
Cumin Seeds 1 tsp
Chopped Onions 2 medium sized
Ginger Garlic Paste 2 tbsp
Chopped Tomatoes 2 medium sized
Turmeric Powder 1/2 tsp
Kashmiri Red Chili Powder 1 tsp
Coriander Seeds Powder 1 tsp
Cumin Seeds Powder 1 tsp
Black Pepper Powder 1/2 tsp
Chicken masala 1 tbsp
Salt 1 tsp
Water 1 cup
Garam Masala Powder 1/2 tsp

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