Xylanase Enzyme CAS Number: 9025574 Manufacturers & Suppliers
Source: https://enzymes.bio/xylanaseenzymef...

Xylanase XYL50
· Better dough handling and dough softness;
· Keeps dough dry;
· Improves dough extensibility;
· Increases loaf volume and better structure.

Xylanase XYL200
· Better dough handling and dough softness;
· Improves dough extensibility;
· Increases loaf volume and crumb softness.