Frank BarrettMills, Executive Chef from Middleby, explains what the FIFO method is for food storage, whether it's for dry, refrigerated or frozen ingredients.

FIFO is an acronym that stands for "first in, first out." This common food safety tip is used for storing ingredients, requiring operators to move their oldest product to the front and newest product to the back.

Learn more food safety tips from Parts Town: www.partstown.com/cm/resourcecenter/bytopic/foodsafety