What is CHARDONNAY Everything you need to know about this popular grape
Chardonnay is a greenskinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern France, but is now grown wherever wine is produced, from England to New Zealand. For new and developing wine regions, growing Chardonnay is seen as a ‘rite of passage’ and an easy entry into the international wine market.
The Chardonnay grape itself is neutral, with many of the flavors commonly associated with the wine being derived from such influences as terroir and oak. It is vinified in many different styles and Chardonnay wine tends to be medium to light body with noticeable acidity and flavors of green plum, apple, and pear. In warmer locations the flavors become more citrus, peach, and melon, while in very warm locations more tropical fruit notes such as banana and mango come out. Wines that have gone through malolactic fermentation tend to have softer acidity and fruit flavors with buttery mouthfeel and hazelnut notes.
Chardonnay is an important component of many sparkling wines around the world, including Champagne
Looking to learn more?
Get ‘The BIG Wine Quiz Book’ now 1000 exam style questions, perfect for studying or keeping your knowledge up to date. Available in Paperback and on Kindle
https://geni.us/winequiz
Links to the Wine books I use for studying:
The World Atlas of Wine https://geni.us/atlaswine
Wine Folly https://geni.us/winefolly
The Oxford Companion to Wine https://geni.us/oxfordwine
Dont forget to Like and Subscribe for more
YouTube / thegrapeexplorer
Twitter / grapeexplorer
Instagram / thegrapeexplorer
Facebook / thegrapeexplorer
Contact me for enquiries or collaborations: [email protected]
DISCLAIMER Some links in this description are affiliate links (I earn a small commission)