CW: Discussing food and my history with disordered eating at the 16:33 mark

Welcome back to another episode of vegan kitchen diaries, where I turn on the camera while I'm cooking food for my family. Today's episode spans from the last week of Sept to the beginning of October (hence the pumpkin pie for Canadian Thanksgiving season).

Rice & Beans: https://thevietvegan.com/instantpot...
Pumpkin Pie: https://thevietvegan.com/veganpumpki...

♡ Thanks for watching! ♡

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The Viet Vegan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites.

[ S H O P ]
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[ F A Q ]
♡ Where do you live? Waterloo, Ontario, Canada :)
♡ Why do you refer to your baby as they/them? Because we don't share Bean's face, sex or name online.
♡ Where do you find mushroom broth powder? Asian grocery stores have it. Here's a picture of the packaging: https://thevietvegan.com/wpcontent/u...
♡ Why are you always wearing gloves? I have eczema, and atopic dermatitis on my hands, so I wear gloves because of food safety and so they get less irritated.
♡ Is YouTube your full time job? Yes! Although I do freelance on the side to pay them bills.
♡ Where do you find vegan fish sauce? I usually buy it from Coven, and the one I buy looks like this: https://thevietvegan.com/wpcontent/u...

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[ M U S I C ]
❧ Epidemic Sound