Vegan Chinese Crispy Stir Fried Pork│Vegan Recipe
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Let's cook! What kind of vegetarian food are you going to cook today? Today I made a vegetarian homecooked dish with king oyster mushrooms and carrots, that is, the pork section. Using king oyster mushrooms as pork can also be delicious and delicious, and it will taste smooth and crunchy, why is it like this? What about the child? Wait a minute to share with you, why does it taste smooth and crunchy?

The ingredients to be prepared for this vegetarian homecooked dish are: 3 king oyster mushrooms, half a carrot, 200 grams of white flour, 200 grams of filtered water, 1 green pepper, 1/3 pack of enoki mushrooms, 4 celery, and half a teaspoon of salt , 1/2 teaspoon of white pepper, a few drops of sesame oil, 1 tablespoon of soy sauce, 50CC of water, appropriate amount of pepper, 1/2 teaspoon of salt, 1/2 teaspoon of sugar, and white powder water.

Do you like the vegetable dishes shared today? You will also be blessed if you eat a vegetable service. I will always share with you the simple, fastpaced vegetarian homecooked dishes and love the animals and the earth with you. What do you want me to do for vegetarian home cooking? You can tell me in the comments below! You can also leave a message to share your vegetable recipes, cook with your mouth, and cook with words.

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