Who doesn't love a steaming bowl of Asian wokfried noodles? Whether it's a Japanese, Chinese, Korean or Thai recipe, there are some iconic noodle stirfry dishes from around the world that are a joy to cook and divine to eat. And these, my friend, are those dishes. Here are the top 5 iconic noodle recipes to master.

On the menu:

Korean Japchae Noodles: https://www.marionskitchen.com/korean...
Yakisoba (Japanese Stirfried Noodles): https://www.marionskitchen.com/yakiso...
Korat Prawn Noodles (Pad Mee Korat Goong): https://www.marionskitchen.com/korat...
Cantonese Beef ‘Chow Fun’ Noodles: https://www.marionskitchen.com/canton...
Singapore Noodles: https://www.marionskitchen.com/singap...

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Binge watch a whole bunch of my Asian food recipe videos here: http://bit.ly/2JAKVUg

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  / marionskitchen  

And if you're in Australia or New Zealand you can buy my premium, allnatural Asian meal kits! You'll find them in the Asian aisle at these stores: http://bit.ly/2sNdNOJ

For more super tasty recipes: http://bit.ly/MKrecipes

ABOUT MARION

Marion Grasby is a food producer, television presenter and cookbook author who's had a lifelong love affair with Asian food.

Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).

​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.