Today we are preparing for Spring gardening and looking forward to planting in the next couple of weeks! Also tonight for supper we are having Salisbury steak, mashed potatoes, homemade biscuits and corn on the cob!

We order our chicks from Valley Farms Hatchery! https://www.valleyfarmshatchery.com/

Y’all let me know how the sound is, we are trying out new mics to hopefully bring you better quality videos!

Salisbury Steak recipe
2lbs ground beef
1/2 cup crushed crackers or bread crumbs
1/4 cup milk
salt, pepper, onion powder, garlic powder, Italian seasoning, paprika to taste
1/4 cup AP flour
Chicken Broth
worcestershire sauce

Combine ground beef, crackers, milk and seasonings. Patty them out, dredge them in flour, brown in frying pan with grease. Remove once golden brown. Add flour to grease, make a roux, add worcestershire sauce. Add in chicken broth until gravy is the consistency of your liking . Add patty's back into gravy, simmer for 1520 minutes.

Biscuits
2 cups AP flour
12 tsp salt
1 heaping tablespoon of baking powder
2 tbsp lard
23 tbsp butter
1 cup(ish) of buttermilk

Combine flour, salt and baking powder. Cut in lard and butter. Add buttermilk until you have a workable dough. Cook on 450 for 1015 minutes until biscuits are golden brown.

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Our seed starting setup came from HOSS, check out their website here https://shareasale.com/r.cfm?b=862842...

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