When you enter a buffet restaurant after starving yourself or fasting the entire day, you are there to do some major damage to your body. You want to get your money’s worth, and you may even have a triedandtrue plan of action.

You dress in your most comfortable clothes, and you begin with salad and soup, eventually working your way up to the main entrees. Even when you’re barely breathing, you still make room for dessert.

Do you ever wonder how buffets make money if everyone is doing what you’re doing? Here is the secret to how allyoucaneat buffets really make their money.

#Buffets #Food #Money

Cutting back on overhead | 0:00
Minimizing waste | 0:46
Cheap ingredients | 1:26
Seasonal and regional specialties | 1:53
Drink up! | 2:20
Giving you smaller tools | 2:45
A strategic layout | 3:12
Cheaper isn't always better | 3:53
People absolutely get banned | 4:40

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