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The Perfect Strawberry u0026 Elderflower Dessert! Fine Dining Pastry Recipes u0026 Michelin Techniques

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Jules Cooking

Hey guys! Today we’re going to make a lovely wild strawberry, elderflower, pistachio and verbena dessert! It’s a tartelette filled with a pistachio praline, a lemon cream, a basil & verbena sorbet and a strawberry cocktail! All great recipes, so enjoy guys!

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posted by juanoclockp9