Thank you Bona Furtuna for sponsoring this video. I recently did my monthly order of Bona Furtuna pasta so that I could have my pastashelf stocked with my very favorite food in the world. Olive oil, balsamic vinegar, and their wonderful blends of seasonings are also on the monthly list for pantrybasics. Make Bona Furtuna your pantry staple by following this link: https://bonafurtuna.com/?sscid=31k8_8...

After a long hard day of clearing out overgrown garden beds, it is absolutely essential to come inside to a hearty and preferably, made ahead, meal. This baked pasta is one of our family favorites! For the full recipe, click the link and join our newsletter at https://shaye.substack.com'>https://shaye.substack.com

Join Our Cooking Community: https://cook.theelliotthomestead.com'>https://cook.theelliotthomestead.com
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Did you know that we teach people just like you how to cook rustic farm food from scratch?

Join The Elliott Homestead Cooking Community: https://cook.theelliotthomestead.com'>https://cook.theelliotthomestead.com

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00:00 Spring Blooms
01:24 Our Garden Bed is a Wreck
03:12 Garden Bed Cleanup
04:12 Our Plan to Prevent Seeding
05:43 The Future Plans for this Garden
07:18 From Planter to Transplanter
10:43 MakeAhead Baked Pasta
16:55 Enjoy the Every Day Cooking
17:52 Meat Options
18:36 Our Favorite Garlic
21:37 Additional Ingredients
24:49 Ready for Spring
26:09 Passata
27:49 Assembly of Baked Pasta
30:20 Ready to Eat!

Filmed and edited by Stuart Elliott
PO Box 369, Malaga, WA 98828

BLOG: https://theelliotthomestead.com/
INSTAGRAM: @shayeelliott
PODCAST: Homemaker Chic

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