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The Biggest Mistakes Everyone Makes When Cooking Steak

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Mashed

Whether you are searing a beautiful filet or grilling up some meat for sizzling fajitas, steak is always a crowd pleaser at the dinner table. However, steak can be deceptively complicated when it comes to cooking it properly. For instance, your meal could be ruined before you ever leave the meat aisle of the supermarket. Steak is also not cheap, which is why we normally reserve it for celebratory meals. The pressure of ruining an expensive piece of meat really ups the, well…, stakes when it comes to successfully preparing a special occasion meal. There are very common mistakes we all make that have very easy fixes. In this video, we’ll tell you the mistakes everyone makes when cooking steak.

#Steak #Cooking #Tips

Buying the wrong kind | 0:00
Choosing a lean cut | 1:01
Not shopping where you can get advice | 1:57
Letting it warm up | 2:44
Your steak is too wet | 3:44
Not seasoning enough | 4:45
Using oil with a low smoke point | 5:35
Leaving the steak alone | 6:40
Poke test | 7:48
Not letting it rest | 8:55

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