To make the best BBQ pulled pork sandwich, start with this recipe for slow cooker pulled pork.

00:00 Intro
2:00 Slicing onion
2:52 Brining the onion
3:17 Making a rub
4:14 Cutting pork
4:28 Seasoning the pork
6:10 Searing the pork
6:38 Cooking the pork
7:29 Making a sauce
8:40 Pressure cooker malfunction
11:14 Making a slaw
11:36 Coating the onions
13:12 Deep frying onions
14:03 Tasting the onions
16:39 Shredding pork
18:16 Coating chicken in sauce
19:03 Prepping the bun
19:20 Building
21:02 First Bite
23:14 Giveaway announcement
23:54 Outro

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INGREDIENTS:
➔Boneless Pork Shoulder
➔Avocado Oil
➔Chicken Broth
➔Onion Bun
FOR THE ONIONS...
➔Yellow Onion
➔Buttermilk
➔Flour
➔Oil
⭕ FOR THE RUB
➔Garlic Powder
➔Brown Sugar
➔Dry Mustard
➔Cumin
➔Chipotle Chili Powder
➔Salt
➔Pepper
⭕ FOR THE SAUCE...
➔Grainy Dijon Mustard
➔Ketchup
➔Brown Sugar
➔Garlic Powder
➔Salt
➔Pepper
➔Apple Cider Vinegar
⭕ FOR THE COLESLAW...
➔Finely Shredded Green Cabbage
➔Mayo (I use Japanese)
➔Celery Salt
➔Pepper
➔Hot Sauce (I used Cholula)
➔Apple Cider Vinegar

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