Indulge in a mouthwatering twist on a classic favorite with our French Onion Salisbury Steak recipe! This savory dish combines juicy ground beef patties, rich caramelized onions, and luscious French onion gravy, creating a flavor sensation that will tantalize your taste buds. Whether you're craving comfort food or looking to impress your dinner guests, this recipe will surely be a hit. Watch my video for stepbystep instructions and prepare to savor every delicious bite! #salisburysteak #easyrecipe

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FULL LIST OF INGREDIENTS:

Makes: 68 Patties Prep Time: 10 Mins Cook Time: 20 Mins

1 Lb Ground Beef or Ground Turkey
1 Large Egg
1/2 Pkg. Lipton Onion Soup
2 Tbsp Panko Bread Crumbs
1 Tsp Worcestershire Sauce
1/2 Tsp Black Pepper
1/2 Tsp Seasoned Salt
1/2 Tsp Garlic Powder
1/2 Tsp Dried Thyme
Provolone Cheese Slices
Avocado Oil

GRAVY:
1 Large Yellow Onion, Sliced
2 to 3 Tbsp Butter
1/3 Cup All Purpose Flour
2 Cups Beef Broth (1 Tsp Better than Bouillion Beef Base plus 2 Cups HOT Water)
1/4 Tsp Black Pepper
Salt to Taste
1/4 Tsp Onion Powder
Browning Seasoning