Come summer there is nothing so tasty as grilled meat or fish nestled in a buttery bun. I’ve got three great choices starting with a poor man’s version of the New England lobster roll, with shrimp taking the starring role on a budget. A Greek Style Turkey Burger is made succulent and juicy with the addition of spinach, and finally, Pork Sliders filled with chopped veggies for flavor, crunch and moisture. Meat on a bun, and bring on the sun.

Season 10 | Episode 8

For over a decade, Sara's Weeknight Meals has been about ways to get good food on the table every night while enjoying the process. No one is a better guide than Sara Moulton Because she learned from the best – Julia Child. Now this renowned executive chef of Gourmet Magazine shares everything she knows about putting flavorful healthy food on the table each weeknight with minimal fuss.

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