Sarah Carey shares a nourishing coolweather stuffed cabbage recipe that’s a sure crowdpleaser. Try substituting ground pork for the beef. Braise leftover cabbage or shred and enjoy in a salad or slaw.

Get the recipe: https://www.marthastewart.com/333890/...

Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt


Want more? Sign up to get the Everyday Food video recipe email, served daily.
Get recipe emails: http://www.marthastewart.com/edf

Want more Martha?
Twitter:   / marthastewart  
Facebook:   / marthastewart  
Pinterest:   / marthastewart  
Instagram:   / marthastewart  
Google Plus: https://plus.google.com/+MarthaStewar...

Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals and the tricks she uses to make it all SO much easier.


   / everydayfoodvideos