*** Please note that I have written down the expected questions as TIP.


I made strawberry flavored glutinous rice cake.
The recipe and ingredients are simple, and it's really delicious.
These are very popular rice cakes in Korea these days.


*** Weighing is scale (g), rice spoon (tbsp), teaspoon (tsp) weighing.

[10 things]
✤ Ingredients
200g Glutinous rice flour
240ml Strawberry milk
40g Sugar
2g Salt

✤ Yogurt cream
70g Whipped cream
80g Sweetened greek yogurt (sweetened plain yogurt available)
3tbsp Strawberry jam

✤ Do not get on your hands when kneading
Starch powder (any kind)
Cooking oil (starch powder can be used)

✤ TIP
Store rice cakes in the freezer.
Melt frozen rice cake for 30 minutes before eating.



#Sticky Rice Cake Recipe
#Strawberry Rice Cake Recipe
#Strawberry milk cake
#Korea Rice Cake Recipe
#Mochi Recipe




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