After many requests, we finally have a recipe for lasagna without an oven. Try this Smoky Chicken Lasagna recipe and you will love it. #HappyCookingToyou #FoodFusion

Written Recipe: https://bit.ly/3gxr0pr

Visit Our Website: https://www.foodfusion.com
Download iOS & Android app: https://www.foodfusion.com/app
Facebook:   / foodfusionpk  
Instagram:   / foodfusionpk  
Twitter:   / foodfusionpk  
Also follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kid's special recipes.

00:00 Smokey Chicken Lasagna
Serves 56
Recipe in English:

Ingredients:
Prepare Chicken: 00:11
Chicken tikka masala 3 tbs
Adrak lehsan paste (Ginger garlic paste) ½ tbs
Lemon juice 3 & ½ tbs
Chicken fillet 350g
Cooking oil 23 tbs
Coal for smoke
Prepare Red Sauce: 01:13
Cooking oil 23 tbs
Pyaz (Onion) chopped 2 medium
Lehsan (Garlic) chopped 1 & ½ tbs
Tomato puree 1 & ½ Cup
Namak (Salt) ½ tsp or to taste
Zeera powder (Cumin powder) 1 tsp
Kali mirch powder (Black pepper powder) ½ tsp
Lal mirch (Red chilli) crushed 1 tsp
Chicken powder 1 tsp (optional)
Dried oregano 1 & ½ tsp
Water ½ Cup or as required
Prepare White Sauce: 02:09
Makhan (Butter) 2 tbs
Maida (Allpurpose flour) 2 tbs
Doodh (Milk) 1 & ½ Cup
Kali mirch powder (Black pepper powder) ½ tsp
Chicken powder 1 & ½ tsp (Substitute: Chicken Cube 1)
Dried oregano 1 tsp
Namak (Salt) ¼ tsp or to taste
Assembling: 02:40
Lasagna sheets as required (boiled until 3/4th done)
Cheddar cheese grated
Mozzarella cheese grated
Shimla mirch (Capsicum) julienne
Pyaz (Onion) sliced
Dried oregano
Lal mirch (Red chilli) crushed
Namak (Salt) 1 pack

Directions:
Prepare Chicken: 00:11
In a bowl,add chicken tikka masala,ginger garlic paste,lemon juice and whisk well.
Add chicken fillets and mix well,cover & marinate for 15 minutes.
On grill pan,add cooking oil,marinated fillets & grill until done (68 minutes each side) and keep turning sides in between.
Give charcoal smoke for 2 minutes.
Let it cool.
Chop coarsely with the help of knife & set aside.
Prepare Red Sauce: 01:13
In a saucepan,add cooking oil,onion & mix well.
Add garlic,mix well and sauté until onions are translucent.
Add tomato puree & mix well.
Add salt,cumin powder,black pepper powder,red chilli crushed,chicken powder,dried oregano & mix well.
Add water & mix well,cover & cook on low flame for 56 minutes & set aside.
Prepare White Sauce: 02:09
In a saucepan,add butter & let it melt.
Add allpurpose flour & whisk well for a minute.
Add milk & whisk well.
Add black pepper powder,chicken powder,dried oregano,salt,mix well & cook until thickens (23 minutes) & set aside.
Assembling: 02:40
In a baking dish,add & spread prepared red sauce,place lasagna sheets then add & spread red sauce.
Add chicken,spread prepared white sauce,cheddar cheese,mozzarella cheese,capsicum,onion & dried oregano.
Add lasagna sheets,red sauce,smoky chicken,white sauce,lasagna sheets,red sauce,cheddar cheese,mozzarella cheese,sprinkle dried & red chilli crushed on top.
Baking in Pot: 03:23
In pot,add 1 pack of salt,place steamer rack/wire rack (minimum 2“high) and preheat on medium flame for 15 minutes.
Place prepared lasagna,cover and bake on medium flame for 1215 minutes.
Baking in Oven:
Bake in preheated oven at 180 C for 2025 minutes.
Cut in slices & serve!