Today we're talking simple cocktail garnishing! Not every cocktail needs a garnish, but for those that do, you want it to be just so. We'll focus on five easy citrus garnishes that I like to use and these will not only dress up your drinks, but enhance your sipping experience! Cheers!

Check out Curiada for the bottles I use most! https://bit.ly/andersbottles

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TIME STAMPS
Intro: 0:00
The Fruit: 0:53
The Swath: 1:32
The Spiral: 2:31
Flamed Citrus: 3:33
Wedge vs. Wheel: 4:29

THE TOOLS
Y Peeler by OXO: https://amzn.to/3g7WJv5
Y Peeler by Kuhn Rikon: https://amzn.to/36tNxOo
Straight channel knife: https://amzn.to/3iofZXL
Serrated utility knife: https://amzn.to/3qg8nsB
Mini teak cutting board: https://amzn.to/3wg0MxL
Rubber bar mat (6"x12"): https://amzn.to/3h2IJER

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Anders Erickson
4610 N. Clark St
Box 1051
Chicago IL, 60640

Coproduced with the lovely Azusa "Az" Inaba